YogChakra Kitchen
Where Wellness Meets Flavor

Hey there! I’m Preeti, your guide to simple and flavorful Indian cooking. Join me in exploring delicious recipes inspired by traditional Indian flavors and everyday home cooking. I love creating meals that are warm, comforting, and easy to make, along with authentic Indian spice blends that bring depth and balance to every dish. Let’s make Indian cooking simple, exciting, and full of flavor while bringing more joy into your kitchen.

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Growing up in India, I was surrounded by the rich flavors and aromas of traditional Indian cooking. My love for spices and homemade food has been a natural part of my life from an early age.

Over the years, I have enjoyed recreating classic Indian dishes in simple and approachable ways for everyday home cooking. I love showing how authentic Indian flavors can be created with easy techniques, balanced spices, and simple ingredients.

Join me for an in-person Indian cooking class where I’ll guide you through delicious recipes step by step. During the class, I’ll demonstrate the cooking process, share tips about spices and flavor building, and then we’ll enjoy the freshly prepared food together.

I also make warm and comforting chai using traditional spices that fill the kitchen with wonderful aroma and flavor. Come enjoy a cup of homemade chai while learning fun and easy ways to cook flavorful Indian meals at home.

YogChakra Cooking Classes

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Vegan Biryani is made with spices, vegetables and non dairy ingredients.

Vegan Biryani and Indian Dessert

Date: May 10, 2024, Friday
Time: 5 PM to 7 PM
Cost: In-Person $30 per class ( includes ingredients and recipe link)
Location: A Healing Place Wellness Center
Address: 841 Blossom Hill Road #Suite 112A San Jose, CA 95123

Menu 

Vegan Biryani 

Indian Dessert

Join me for an exciting culinary journey into the world of vegan biryani! In this hands-on class, you’ll learn how to create a delicious vegan version of this beloved South Asian dish.

Together, we’ll explore traditional spices and ingredients, mastering essential cooking techniques like sautéing and layering. I’ll share tips on achieving the perfect balance of flavors without any animal products.

By the end, you’ll have the skills to recreate this mouthwatering vegan biryani at home.  

Title: Veganized Indian Dessert Delights: A Sweet Twist on Tradition

In addition to our vegan biryani, we will also make one Indian inspired dessert.

 We’ll  substitute dairy and other non-vegan ingredients with wholesome alternatives, without compromising on taste or texture. Whether you’re a seasoned dessert aficionado or just have a sweet tooth, this class is sure to inspire and delight.